ROCKY MOUNT, N.C. - Hardee’s® locations owned and operated by Boddie-Noell Enterprises (BNE) will raise funds this year for the Muscular Dystrophy Association by participating in the Shamrocks Against Dystrophy campaign.
Beginning Feb. 9 and ending March 17, St. Patrick’s Day, customers at participating restaurants across North Carolina, Virginia, Kentucky and South Carolina will be encouraged to purchase a $1 green or a $5 gold Shamrock. To date, BNE has donated well over $1 million to the MDA since joining the campaign in 1999.
Once sold, the Shamrocks, including the customer’s signature, are hung for display in each restaurant to create a festive St. Patrick’s Day atmosphere. In exchange, each customer who purchases a Shamrock receives a coupon for a discount in the restaurant.
“MDA is proud of the continued partnership with Boddie-Noell Enterprises and Hardee’s,” said David Stephenson, director of business developm…… Read More
Customers can now get their fill with a Double Sausage Egg ‘N’ Cheese Biscuit
ST. LOUIS – A new sausage biscuit from Hardee’s® has people seeing double. The Double Sausage, Egg ‘N’ Cheese Biscuit joins Hardee’s expansive breakfast menu and offers customers another hearty item to rid their morning hunger.
“Our Sausage and Egg Biscuit has been a staple item on the breakfast menu for years,” said Brad Haley, executive vice president of marketing for Hardee’s Food Systems, Inc. “The only way to improve a classic was to make it twice as meaty, and therefore, twice as delicious. It won’t take two of these to fill you up in the morning.”
The Double…… Read More
Limited Time Item Features Made-From-Scratch Biscuit Covered In Warm Blueberry Topping With Drizzled Icing On Top
ST. LOUIS – Baby, it’s getting cold outside; warm up this winter with Hardee’s® newest limited time offering – Blueberry Biscuits. A customer favorite, the Blueberry Biscuits are sure to please the early morning sweet tooth. Blueberry Biscuits are made by taking a freshly-baked Made from Scratch™ buttermilk Biscuit, covering it in a warm blueberry topping, and then drizzling it with icing.
“Our famous Made from-Scratch Biscuits have been helping fast-food customers wake up with a…… Read More
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