WILDFLOWER BREAD COMPANY FEATURES SHAMROCK SPECIALITES FOR ST.PATRICK'S DAY

Get Lucky with a Tasty St. Patrick's Day Treat!

SCOTTSDALE, Ariz. (February 2010) - We could all use a little luck. On St. Patrick's Day, at Wildflower Bread Company you can have your luck and eat it too with a selection of delicious lucky charm treats, available through March 17. All items can be ordered in advance to ensure availability.

Details of the items available include:

? Irish Soda Bread. This traditional Irish favorite is baked one time a year to celebrate St. Patrick's Day. Popular since the mid-nineteenth century, soda bread is a "quick bread" or bread prepared without yeast. Flavors are available in Original ($5.99) and Currant Caraway ($6.49) March 13 through March 17.

? St. Patrick's Day Cupcakes. Delicious vanilla or chocolate cake cupcakes are decorated with festive icing and shamrock sprinkles for the holiday ($2.89 each).

? St. Patrick's Day Cookies. Shamrock shaped homemade honey-vanilla cookies, are iced with creamy green frosting ($2.49 each).

Wildflower Bread Company serves award-winning food you kneadT for breakfast, lunch and dinner, and features hand-crafted artisan breads and a specialty bakery. Wildflower is well-known for its unique sandwiches, salads, soups, pancakes and pastas. Breakfast is served weekdays until 10:30 a.m. and weekends until 2 p.m. Pasta is served daily from 3 p.m. to close. There are 10 Arizona locations including the newest in Flagstaff. The second Scottsdale location at The Shops at Seville is set to open in summer 2010. For more information, visit: www.wildflowerbread.com.
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